Grilled or smoked food, or cuisine prepared with smokey tastes in mind, is often referred to as BBQ food. Barbecue businesses and restaurants specialising in these dishes are good places to look for these delicacies.
In terms of flavour, what you get on a BBQ is something you won’t get anyplace else. Regardless of the type of smoke, your food will cook differently whether you cook it over a flame or in a hot pan. They brown the top while retaining the fluids, resulting in a unique flavour and texture. Natural smoky flavours may also be achieved using charcoal or wood-fired barbecue, and they also come in different cuts. Hickory and mesquite are two examples of woods that have unique flavours.
Lemon & Yoghurt Chicken Flatbreads
One of the finest summer BBQ dishes is lemon & yoghurt chicken flatbreads. Grill these family-friendly chicken wraps with a lemon, garlic, and cinnamon marinade if the weather is nice. To create this recipe, you’ll need skinless chicken breasts that have been cut into strips, lemon, dried oregano, smashed garlic clove, a sprinkle of cinnamon, olive oil, flatbreads, Greek yoghurt, finely chopped red pepper, and Little Gem lettuce.
Pineapple & Pork Skewers
Using wooden skewers, thread juicy pineapple chunks, sticky pork cubes, onions, and peppers onto skewers and roast them over a hot grill for a deliciously chargrilled flavour is a fantastic barbeque food for summer. Eight tiny or four big skewers will be required for this recipe. Metal skewers with twists down their length are great for this recipe because they prevent the contents from moving around. If you’re using wooden skewers, soak them beforehand to prevent breaking.
Charred Aubergines With White Beans & Salsa Verde
Aubergines are one of the most ‘appetising’ vegetables available, and they cook exceptionally nicely on the barbecue since they sear wonderfully on the grill. It is one of the finest summer dinner recipes, and it is much better when it is created from scratch. Served with herby cannellini beans and salsa verde, these charred aubergines make a substantial vegetarian main course or side dish.
For people looking for plant-based BBQ foods for the summer, vegan kebabs are one of the best. These tasty vegan kebabs are made with an irresistible combination of fruits and vegetables roasted over hot coals to give them that lovely crispy, charred texture. To make vegan kebabs, you can fill your skewers with bits of mushrooms, courgettes, peaches, and red onions. You can enjoy this with zesty avocado and rocket salad. To lose weight, people can take vegan kebabs. This delicious BBQ dish, just like others, aids weight loss.
BBQ Masala Fish
The Keralan fish fry was the inspiration for this grilled masala fish. This dish is rich and spicy, making it an excellent choice for the summer. A fresh rice dish, coconut salad, and mango are the perfect accompaniments.
BBQ Corn on The Cob
You’ll need corn on the cobs, rapeseed oil, and a few other ingredients to make this delicious BBQ dish. Use rapeseed oil (or any different kind of vegetable oil). In addition, you’ll need a 50g parmesan. It is a perfect summer barbeque option.
Grilled Lemon-Herb Chicken Breast
This simple, straightforward dish also happens to be one of the juiciest. This recipe for the most delectable Grilled Lemon-Herb Chicken Breasts comes out perfectly. You may cook this dish using boneless skinless chicken breasts (or chicken thighs) and serve it with salads or vegetables to enjoy during the warm months in the country.
Grilled Spicy Miso Portobello Burgers
This recipe is delicious, satisfying, and healthy. This recipe is made in Asian food styling; it is always accompanied by a nice cucumber ribbon salad and crunchy carrot slaw. Another fantastic fact about the grilled spicy miso portobello mushroom burger is that it is vegan. It goes well with summer cocktail recipes.
Grilled Red Curry Chicken
A complete chicken takes approximately an hour to roast for this delectable BBQ dish, but you can speed things up by cutting away the backbone and flattening the chicken, and it will be ready to grill in 30 minutes. You may coat the chicken with a basic mixture of red curry paste, coconut milk, and brown sugar.
Grilled Pork Chops
Honey, flavorful soy sauce and minced fresh garlic are the ingredients that flavoured the grilled pork in this dish. Summertime is the ideal time of year to enjoy this BBQ cuisine.
If you’re looking for less conventional foods to cook on a barbecue, check out this post on ‘unusual foods you should cook on a BBQ‘.